No-Bake Peanut Butter Squares Mix powder sugar, butter, 1 cup of peanut butter and the vanilla in large bowl. Stir in cracker crumbs and peanuts (mixture will be stiff.) Press in pan. Heat chocolate chips and 1/4 cup peanut butter over low heat, stirring frequently, until smooth. Spread over crumb mixture. Cover and refrigerate about 1 hour or until it almost set. Remove from pan, using foil to lift. Fold back foil; cut into 36 squares. Refrigerate uncovered about 2 hours or until firm. Cover and refrigerate any remaining squares. |
Everyday Cooking Home Razzle Dazzle Recipes
Copyright �2002 - 2012
That's My Home