Strawberries and Cream
Fresh strawberries are pretty delicious on their own. Adding this cream topping
makes them an elegant dessert for a dinner party. I like it with Amaretto
liqueur, you could use orange juice in place of liqueur if you prefer.
1 cup whipping cream
2 tablespoons white sugar
1/2 cup sour cream
1 tablespoon Grand Marnier or Amaretto liqueur
1 1/2 - 2 pints fresh strawberries, washed and hulled
In a large mixing bowl whip the cream and sugar with a mixer until thick but not
stiff. Add the sour cream and beat until mixture is thoroughly combined.
Continue to beat while gradually pouring in the liqueur.
Divide strawberries between 6 dessert dishes. Reserve 6 strawberries for
garnish. Pour cream over berries. Top with a reserved strawberry. Serve
immediately.
AUTHOR: B.J.
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