Polish Salad Recipe 
Polish Recipes from Razzle Dazzle Recipes


Polish Salad

6-8 servings

2 large potatoes
2 carrots
2 stalks celery
2 tomatoes
2 hard-boiled eggs
1 golden delicious apples
1 dill pickles
1/3 sweet onions
1 cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon pickle brine
1 teaspoon dry mustard
salt and pepper

Peel potatoes, boil until tender, dice small.
Dice carrots, celery, tomatoes, eggs, and onion.
Peel and core apple.
Mix together dressing.
Combine and refrigerate at least 3 hours.

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