BBQ Sesame Scallops Recipe
Father's Day Recipes
BBQ Sesame Scallops 2 pound fresh sea scallops 1/4 cup vegetable oil 1/4 cup distilled white vinegar 2 tablespoon hoisin sauce 2 tablespoon soy sauce 2 tablespoon dry sherry 1 tablespoon fresh ginger minced 1 teaspoon sesame oil 1 clove garlic, minced 1 green onion minced Wash and pat dry the scallops. Mix together everything but the scallops. Pour into a sealable plastic bag and add scallops. Refrigerate for 1 - 2 hours. Preheat grill. Thread scallops onto skewers and place over a medium fire for about 6-8 minutes. Cook until scallops are opaque. |