Grilled Fruit Kabobs Recipe
Father's Day Recipes
Grilled Fruit Kabobs 2 ripe pears 2 apples 2 peaches 1 cup pineapple chunks Softened butter Orange zest Preheat grill or broiler. Thread fruit onto skewers alternately. Brush kabobs with orange zest butter. Grill until fruit is tender and softened, about 2 minutes on each side. Baste with more butter and serve. Approximately 8-10 minutes. |