Baked Meatballs Combine all-purpose flour, paprika, and salt. Gently roll meatballs in flour mixture, and place on a lightly greased rack in a foil-lined 13- x 9-inch pan. Bake at 400� degrees for 25 to 30 minutes. Drain on paper towels. Serve with your favorite sauce. Makes about 4 dozen |
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