Nacho Cheese Dip

1/2 lb provolone, grated
1/2 lb american cheese, grated
3/4 cup heavy cream
8 oz cream cheese
1/4 tsp garlic powder
3/4 tsp worcestershire
1/8 tsp cayenne
1/8 tsp yellow food coloring

Melt provolone in top of double boiler over boiling water.

Add American cheese and stir in cream.

Add cream cheese and stir until all is melted.

Remove from heat; whip in seasonings and food coloring. Serve warm with crackers, chips, or vegetables.

Fiesta Fun Center Snack Bar, Disney's Contemporary Resort