Bread Mix for the Automatic Bread Maker (2-pound loaf)

4 cups bread flour (or 4 cups minus
2 tablespoons all-purpose flour, plus 2 tablespoons gluten)
4 teaspoons dry milk
2 teaspoons salt
1 tablespoon sugar
1 unopened package active, dry yeast

Place in a 1-quart plastic bag, or 1-quart jar. Attach instructions.

Instructions: Place 1 1/3 cups water and 4 teaspoons softened butter in breadmaker. Add bread mix, then yeast. Bake according to manufacturer's directions.