Maple Walnut Candies Recipe
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Maple Walnut Candies

1 cup maple sugar
1 cup brown sugar
1/4 cup water
1/4 tsp almond extract
Walnut meats

Cook sugars and water together to 240 (soft-ball stage), add almond extract.

Cool to lukewarm then beat vigorously until creamy-firm.

Knead on cold, smooth surface (marble candy board or use a cookie sheet) until smooth.

Form into small balls, press walnut half into each.


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