Vegetable Dip Mix

2 Tablespoons dried parsley flakes
1 Tablespoon plus 1 teaspoon dried minced onion
1 teaspoon garlic powder
1/2 teaspoon dried dill or dried basil (optional)
1/2 teaspoon salt
1/8 teaspoon black pepper

Store ingredients in an airtight jar or plastic bag. (If you'd like, you can grind them first in a blender or spice grinder.)

Attach these instructions:

To prepare, blend Vegetable Dip Mix with 10.5 ounces chilled soft silken tofu and 1 to 2 Table-spoons vinegar or lemon juice.