Herb Seasoning
1 tablespoon garlic powder
1 teaspoon dried basil, crumbled
1 teaspoon dried marjoram, crumbled
1 teaspoon dried thyme, crumbled
1 teaspoon dried parsley, crumbled
1 teaspoon dried savory, crumbled
1 teaspoon ground mace or nutmeg
1 teaspoon onion powder
1 teaspoon pepper
1 teaspoon sage, rubbed or crumbled
1/2 teaspoon cayenne, optional
In a small bowl, stir together all ingredients until well blended.
Store in a jar with a tight fitting lid in a cool dry dark place for
up to 6 months. |