Maple Syrup Muffins

1/4 cup margarine
1/2 cup white sugar
1 tsp salt
1 1/4 cup flour
2 tsp baking powder
3/4 cup rolled oats
1/2 cup milk
1/2 cup maple syrup

Soften margarine, blend in sugar and salt. Add dry ingredients and mix until crumbly. Add rolled oats.

Blend milk and maple syrup together in measuring cup and pour over dry ingredients, stirring to moisten.

Put into muffin cups and bake at 350� F until golden brown.