Crazy Crust Apple Pie 1 cup
all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 tablespoon granulated sugar
1 egg
2/3 cup shortening
3/4 cup water
1 (21 ounce) can apple pie filling
1 tablespoon lemon juice
1/2 teaspoon apple pie spice
In a small mixing bowl, combine flour, baking powder, salt, sugar, egg,
shortening and water. Blend well.
Beat two minutes at medium speed. Pour batter into a deep
9-inch pie pan.
Combine pie filling, lemon juice and apple pie spice and pour into center of
batter.
Bake at 425 degrees F for 45 to 50 minutes. |