Oven Baked Chicken

32 lbs. chicken pieces (chickens cut into 8 pieces ea.)

2 1/2 qt. salad dressing (10 cups, miracle whip type)

12 cups cornflake crumbs

3 lb. parmesan cheese

1 1/4 tsp. salt and pepper

Brush chicken with salad dressing. Combine the other ingredients and use to coat chicken pieces. Place on a greased pan.

Bake uncovered for 1 hour or until done at 350� F.

Serves 50