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Pink Fluff Salad

8-oz ctn cottage cheese
8-oz ctn Cool Whip
1 (8-oz) can crushed pineapple, well-drained
1 (3-oz) pkg strawberry Jell-O (dry)
chopped walnuts or pecans (optional)

Place cottage cheese in blender; blend until smooth. Drain the pineapple.

Combine cottage cheese, pineapple, dry Jell-O, and Cool Whip in a medium sized bowl and mix thoroughly until Jell-O is dissolved. Chill before serving.

Notes: Your own favorite flavor of Jell-O can be substituted for the strawberry, and you can use low-fat cottage cheese and Cool Whip for an even lighter salad. Try different flavors with different fruit (One variation: orange Jell-O and a small can of drained mandarin oranges, diced

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Pink Fluff Salad Recipe Salad Recipes from Razzle Dazzle Recipes A variety of salad recipes, including vegetable salads, macaroni salad recipes, coleslaw recipes, fruit salads, gelatin salads, and potato salad recipes.

Pink Fluff Salad Recipe
Salad Recipes from Razzle Dazzle Recipes
A variety of salad recipes, including vegetable salads, macaroni salad recipes, coleslaw recipes, fruit salads, gelatin salads, and potato salad recipes.