Best Cheese Biscuits

2 cup Bisquick
2/3 cup milk
1 cup Cheddar cheese shredded
1 tsp parsley flakes
1/4 cup Parmesan cheese grated
1/4 cup butter melted
1/2 tsp garlic powder

Mix the baking mix, milk and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet.

Bake at 450 degrees for about 10 minutes until lightly brown.

Mix butter, garlic powder, and parsley; brush over warm biscuits before removing from cookie sheet.

Serve warm.

Yield: 12 biscuits.