Greatest Garlic Bread

1/2 cup unsalted butter, softened
3 large garlic cloves, minced
2 tablespoons mayonnaise
3 tablespoons grated parmesan cheese
1 teaspoon minced fresh parsley
1 teaspoon dried basil
1/4 teaspoon dried oregano
1/2 teaspoon lemon pepper seasoning
1 pound loaf Italian bread, cut 1" slices

Preheat oven to 375�F, with rack in middle. Line a cookie sheet with foil.

In a small bowl, with an electric mixer, or with food processor, combine all ingredients except the bread. Mix everything well.

Spread the slices of bread with garlic-butter mixture and place them on the cookie sheet.

Bake until edges are browned, 10-12 minutes, then serve immediately.

Makes 1 loaf.