Recipes for Tea from Razzle Dazzle Recipes
Cheddar Chutney Tea Sandwiches Recipe


Cheddar Chutney Tea Sandwiches
Makes 24 tea sandwiches

One 9-ounce jar Major Grey's chutney (about 1/2 cup), pieces chopped
1/2 pound sharp Cheddar cheese (preferably white), grated coarse (about 2 cups)
1/2 cup sour cream
3 ounces cream cheese, softened
12 very thin slices homemade-type whole-wheat bread
1/2 cup minced fresh cilantro leaves
1/3 cup mayonnaise

In a bowl stir together chutney, Cheddar, sour cream, cream cheese, and salt and pepper to taste until combined well.

Make 6 sandwiches with filling and bread, pressing together gently. With a 1 1/2 inch round cutter cut 4 rounds from each sandwich.

Put cilantro on a small plate and spread edges of rounds
with mayonnaise to coat well. Roll edges in cilantro.

Sandwiches may be made 2 hours ahead, wrapped in plastic wrap, and chilled.

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