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Turkey, Gravy and Stuffing Wrap
12-inch tortilla wraps
Cranberry sauce
Sliced cooked turkey
Stuffing
Parsley, for garnish
Spread 3 tablespoons of cranberry sauce on a tortilla wrap. Lay 2 to
3 turkey slices on the wrap. Top with 3 to 4 tablespoons of
stuffing. Roll the wrap. Cut on the bias. Plate wrap and garnish
with sprig of parsley. |
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