Chocolate Kiss Bars

1-1/2 sticks margarine, softened
1 cup brown sugar, packed
2 eggs
2 tablespoons milk
2 teaspoons vanilla
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1-3/4 cups Chocolate Kisses Candy
1 cup chopped nuts

Heat oven to 350 F. Grease 13x9x2-inch baking pan.

In large bowl, beat butter and brown sugar until fluffy.

Add eggs, milk and vanilla; beat.

Stir together flour, baking powder, baking soda and salt; gradually add to butter mixture, beating until well blended.

Stir in chocolate kisses. Spread into prepared pan. Sprinkle nuts over top; press into batter.

Bake 30 to 35 minutes or until golden brown. Cool completely in pan on wire rack.

Cut into bars.