"Valentine Day Recipes Just For You"

Heavenly Hash Candy Recipe

1/2 C. sugar
1/2 C. evaporated milk
1 T. white corn syrup
1 package chocolate chips, (6 oz.)
1 C. chopped nuts, walnuts or pecans
1 C. miniature marshmallows

Mix sugar, milk and 1 tablespoon corn syrup in a heavy 2 quart saucepan. Bring to a boil over medium heat, stirring constantly. Boil 2 minutes. Remove from heat; add chocolate chips, stirring until completely melted. Let cool for 15 minutes. Add pecans and marshmallows. Using 2 teaspoons, drop candy onto cookie sheet lined with wax paper. Chill until hardened.
 



   

Razzle Dazzle Recipes
Don't forget to visit our other Recipe site at
That's My Home

Graphic buttons from HoneyBrook Graphics