Easy Tofu

1 package extra firm tofu
2 cloves garlic
soy sauce
vegan margarine
carrots
pea pods
water chestnuts
baby corn

Heat a skillet to medium. Place a pat of vegan margarine into the skillet. When that is melted place cubed tofu into the skillet.

 Wait till the tofu is almost brown and then put finely chopped garlic into the skillet.

Wait till tofu is a golden brown and then place veggies in. After the veggies are warmed put in soy sauce to taste.

Serves 4.