Berry Berry Streusel Bars
Combine oats, flour, brown sugar and margarine; mix until crumbly. Reserve 1 cup for topping; set aside.
Press remaining oat mixture onto bottom of ungreased 8 or 9-inch square baking pan. Bake 13 to 15 minutes or until light golden brown. Cool slightly.
In medium bowl, combine remaining ingredients; mix gently. Spread over crust. Sprinkle with reserved oat mixture, patting gently.
Bake 20 to 22 minutes or until light golden brown. Cool completely; cut into bars. Store tightly covered.
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