Herbed Rice Mix
1 package ( 3 ponds ) long grain rice
2 cups dried celery flakes
2/3 cup dried minced onion
1/2 cup dried parsley flakes
2 tablespoons dried chives
1 tablespoon dried tarragon
3 to 4 teaspoons salt
2 teaspoons pepper
Combine the first eight ingredients; mix well. If giving for gifts
place two cups each in a jar: makes 40 batches ( 10 cups total ) .
INSTRUCTIONS TO ATTACH TO JAR:
To prepare one serving of rice: In a sauce pan over medium heat,
bring 2/3 cup water and 1 tablespoon butter to a boil. Add 1/4 cup
rice mixture. Reduce heat; cover and simmer for 20 minutes. Remove
from heat; let stand for 5 minutes or until liquid is absorbed.
Fluff with a fork.
Yield: 1 serving.
NOTE: To prepare more than 1 serving, multiply
the rice mix, water. and butter by the total number or desired
servings and cook as directed. |