Au Gratin Peas and Potatoes
In the drippings, saute onion until tender.
Layer with potatoes, salt, peas, 1 cup of cheese and bacon.
Reduce heat; cover and simmer for 10 mins or until heated through. Combine mayonnaise and milk until smooth; pour over bacon.
Sprinkle with the remaining cheese. Remove from the heat; let stand for 5 mins before serving.
Razzle Dazzle Recipes