Easter Recipes from Razzle Dazzle Recipes
 Baked Summer Squash Recipe
 "Your Source for Easter Dinner Recipes Online"


Baked Summer Squash

6 Squash, yellow
3/4 cup Cheese, ricotta
4 Onions, green chopped
1/2 teaspoon Parsley
1/2 teaspoon Sage, rubbed
1/2 teaspoon Thyme leaves

Preheat oven to 375 F. Remove and discard stem ends of the squash.

Slice the squash lengthwise, scoop out seeds and place the halves side-by-side on a baking sheet.

Combine remaining ingredients in a mixing bowl. Fill the hollows in the squash evenly with the cheese mixture.

Bake 15-20 minutes or until squash is tender. Serve immediately.

Serves 6


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