Easter Recipes from Razzle Dazzle Recipes
 Pineapple Cheddar Cheese Ball Recipe
 "Your Source for Easter Brunch Recipes Online"


Pineapple Cheddar Cheese Ball

16 ounces cream cheese, softened
8 1/2 ounces crushed pineapple, drained
10 ounces grated cheddar cheese
2 tablespoons chopped green onions
2 teaspoons Worcestershire sauce
2 cups chopped pecans

In a medium bowl, beat together softened cream cheese and grated cheddar cheese. Add crushed pineapple, chopped green onions, and Worcestershire sauce. Shape into a ball and chill. Roll in chopped pecans until evenly coated. Serve with crackers or baguettes.


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