Curried Egg Salad
1/2 C. mayonnaise
1-1/2 t. curry powder
1 t. red pepper sauce
1 t. sugar
5 hard-boiled eggs, sliced
1 large red apple, cored and chopped
1/2 C. sliced celery
3 T. minced green onion
3 T. raisins
Salt and pepper
Lettuce greens
Stir together mayonnaise, curry powder, red pepper sauce and sugar in medium
bowl. Add eggs, apple, celery, green onion and raisins; toss to coat well.
Season with salt and pepper.
Cover and chill in refrigerator until ready to serve. Serve on a bed of greens.
Makes 4 servings.
Razzle Dazzle Recipes
