Eating Out ... In Restaurant Recipes
"Your Source for Restaurant Recipes Online"
Mountain Shadows Pumpkin Ginger Mousse
1 C. canned pumpkin
3 C. whipped cream
1 t. ginger
1 t. cinnamon
Put pumpkin in mixing bowl and fold in spices. Fold in whipped cream to spiced pumpkin mixture. Serve in a wine glass and top with whipped cream rosette.
Makes 4 4-oz servings.
Razzle Dazzle Recipes
Don't forget to visit our other site at
That's My Home