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Sloppy Goblins Recipe
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Sloppy Goblins

1 pound lean ground beef
1 cup chopped onion
5 hotdogs, cut into 1/2 inch pieces
1/2 cup ketchup
1/4 cup chopped dill pickle
1/4 cup honey
1/4 cup tomato paste
1/4 cup prepared mustard
2 teaspoons cider vinegar
1 teaspoon Worcestershire sauce
8 hamburger buns

decorations: green olives, black olives, banana pepper slices, carrot curls and crinkles, red pepper, parsley springs, and pretzel sticks

Cook beef and onion in large skillet over medium heat till beef is brown and onion is tender; drain. Stir in remaining ingredients except buns and decorations. Cook covered for 5 minutes, or until heated through. Spoon meat mixture onto bottoms of buns Serve with decorations and let each person create a goblin face, or make your own beforehand!

Serves 8


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