Chocolate Chip Mint Ice Cream
Beat in vanilla pudding and evaporated milk until blended.
Microwave chocolate until melted or melt over hot water.
Stir constantly while slowly pouring hot melted chocolate into egg mixture. Add chopped mints and half-and-half.
Pour into ice cream canister and freeze according to manufacturer's directions.
Ice Cream Recipe Provided By
Razzle Dazzle Recipes