Quick and Easy Potatoes Recipes
Potatoes and Zucchini Recipe
Potatoes and Zucchini
5 potatoes sliced thin
2 zucchini sliced thin
1 large onion sliced thin
1 can cream mushroom soup (mixed with 1/2 can milk)
6-7 slices of american cheese
Layer these ingredients in a shallow baking dish, ending with soup,
repeating layers twice.
Bake at 350° for 1 hour, and potatoes are done. You may also add
some more cheese to the top before removing from oven. Allow to
stand for 20-30 minutes before serving.
Note: I leave the peeling on my potatoes, but you can peel them if