Coconut Cranberry Spread 8 oz Cream Cheese; softened 1/4 c Whole-berry cranberry sauce 1 ts Grated Orange Rind 2 tb Flaked Coconut Combine first 4 ingredients stirring until well blended.
Spoon into a serving dish, and sprinkle with coconut.
Serve spread with gingersnaps.
Yield: 1 1/4 c.
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Happy Thanksgiving!