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Caramel Bread Pudding
6 slices day-old bread, cut into 1/2-in. cubes
1 cup hot water
1 cup packed brown sugar
4 eggs, lightly beaten
2 cups warm milk
1/2 cup sugar
1/2 tsp. vanilla extract
1/2 tsp. ground cinnamon
1/8 tsp. salt
Place bread in a greased 2-qt. baking dish. Combine water and brown sugar; pour
over bread. Combine remaining ingredients; pour over bread.
Bake at 350�F. for 50-60 minutes or until a knife inserted
near the center comes out clean. Serve warm or cold.
Yield: 6-8 servings
AUTHOR: DSredTX |