Chicken With Ham And Cheese Recipe
Online Chicken Recipes for Everyday Cooking


Chicken With Ham And Cheese

You can use chicken broth in place of wine.

1 tablespoon butter
4 chicken breasts, boneless, skinless
1 can (10 oz.) cream of chicken soup
1/2 cup grated Swiss cheese
1/2 cup chopped cooked ham
1/4 cup white wine

Melt butter in a large frying pan. Add chicken and cook until browned, about 10 minutes. Remove from pan and set aside.

Add chicken soup (undiluted) cheese, ham, and wine to the pan. Cook and stir until it comes to a boil.

Add chicken to the pan. Reduce heat to low, cover and simmer for about 5 minutes until chicken is cooked through.

Makes 4 servings.


Back to Chicken Recipes Index        Back to Razzle Dazzle Recipes

Our Other Recipe Sites

That's My Home and

Razzle Dazzle Recipes

Copyright 2002 - 2012