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Snowball Cookie Mix in a Jar Recipe

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Snowball Cookie Mix in a Jar

2 cups sifted all-purpose flour
3/4 teaspoon salt
1/2 cup granulated sugar
1 cup finely chopped pecans or walnuts
(4 1/4 cups are placed in quart jar)

Place 3/4 cup sifted confectioners sugar in a separate packet to attach to jar with recipe.


Cream 1 cup (2 sticks) of unsalted butter or margarine with 1 tablespoon of vanilla extract. Gradually stir in the Snowball Cookie Mix until ingredients are well combined. Dust your hands with a little of the confectioners sugar and roll the dough into 1" balls. Place 2" apart on baking sheets and bake, in a preheated oven, for 5 minutes at 325�F or just until light brown. Transfer to racks to cool for 15 minutes, then roll in the confectioners sugar. These cookies keep well in an airtight container for up to 2 weeks. Do not freeze them. (makes about 4 dozen cookies)

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