Heath Bars
1 c Butter
1 c Brown sugar, firm pack
1 Egg yolk
1 t Vanilla
2 c Flour
12 oz Heath Bits, divided
1/2 c Finely chopped pecans
Preheat oven to 350F. In large bowl, with electric mixer, cream
butter well; blend in brown sugar, egg yolk and vanilla. By hand mix
in flour, 1 1/2 bags Heath Bits and nuts. Press into ungreased 15
1/2 x 10 1/2in. jelly roll pan. Bake 18 to 20 minutes, or until
browned. Remove from oven and immediately sprinkle remaining 1/2 bag
Heath Bits over top. Cool slightly; cut into bars while warm. |