Christmas Dinner Recipes from Razzle Dazzle Recipes
Crab Stuffed Lobster
Recipe
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Crab Stuffed Lobster Melt 1/4 cup butter in saucepan. Stir in flour, parsley, lemon juice, mustard, horseradish and salt. Gradually add milk. Cook stirring constantly, until thickened. Add bread cubes, crab, liver and coral. Heat and stir only until blended. Pack into and over cavity of lobster. Sprinkle with crumbs and cheese and dot with butter. Bake in preheated 350�F oven for 25 to 30 minutes or until dark golden brown. Serves 2 |
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