Minestrone
2 cups chicken broth
1 small zucchini, sliced
1 cup frozen mixed vegetables
1 tomato, peeled and chopped
2 tbsp. chopped onion
1 clove garlic, chopped
1/3 cup uncooked macaroni
1 (8-3/4-oz.) can kidney beans, drained
1/4 tsp. oregano
1/4 tsp. basil
Parmesan cheese, grated
Bring broth to a boil in a saucepan.
Add remaining ingredients except cheese. Reduce heat and simmer 15 minutes.
Sprinkle with cheese and serve.
Makes 1 quart, serving two. |