Creamsicle Cake
1 package orange supreme cake mix
1 package orange jello
1/2 cup boiling water
1/2 cup cold water
1 small cool whip carton
1 1/2 cups milk
1 small pack instant vanilla pudding
orange flavoring
Mix cake as directed on box, and bake in 9x13" pan per box
directions. Cool. Punch holes with meat fork. Mix jello with boiling
water and cold water and pour over cake. Refrigerate cake for 1 hour
to set.
TOPPING: Mix pudding with milk. Add a few drops of orange flavoring
to taste. Then fold in cool whip. Frost as thick as you like. Keep
refrigerated. |