Easter Recipes from Razzle Dazzle Recipes
 Elegant Chicken Casserole Recipe
 "Your Source for Easter Dinner Recipes Online"

 

Elegant Chicken Casserole

3-4 boneless, skinless chicken breasts
1 c dry sherry, divided
1 (10-oz) package frozen chopped spinach, cooked and drained
1 (8-oz) can water chestnuts, drained and chopped
1 (14-oz) can artichoke hearts or quarters, chopped
1 T butter
1 (8-oz) package fresh sliced mushrooms
1 c sliced green onions
2 cloves garlic, minced
1 c mayonnaise
1 c sour cream
1 � c shredded Parmesan cheese, divided

Place chicken breasts in skillet with 1/2 cup sherry; cover and simmer until chicken is tender and no longer pink (about 20-30 minutes).

Combine spinach and water chestnuts and spread on bottom of a 9 X 13-inch baking dish, sprayed with vegetable spray.

Drain chicken and chop into small pieces. Sprinkle chicken and artichoke pieces on top of spinach mixture.

Saut� mushrooms, onions and garlic in butter about 5 minutes; spread as next layer in casserole. Combine mayonnaise, sour cream, 3/4 cup Parmesan cheese and remaining sherry.

Spread on top of casserole mixture and sprinkle with remaining Parmesan cheese.

Bake at 350 degrees for 20-30 minutes or until thoroughly heated.

Yield: 6-8 servings.

 

 

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