Lovers Key Beach Club and Resort Dreamy Hot Fudge Cake

1 cup plus 3/4 cup packed brown sugar, divided
1 cup all-purpose flour
1/4 cup plus 3 tablespoons unsweetened cocoa powder, divided
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
2 tablespoons butter or margarine, melted
1/2 teaspoon vanilla extract
1 3/4 cups boiling water

Mix 1 cup brown sugar, flour, 3 tablespoons cocoa, baking powder and salt together in a mixing bowl. Stir in milk, margarine and vanilla extract. Spread over bottom of the crockpot or slow cooker.

In another bowl, mix together the remaining 3/4 cup brown sugar and 1/4 cup cocoa. Sprinkle evenly over the first mixture. DO NOT STIR.

Pour in boiling water. DO NOT STIR.

Cover and cook on HIGH for 2 to 3 hours until wooden pick inserted comes out clean.

Serve warm with ice cream or whipped cream.

Servings: 12

Source: Lovers Key Beach Club & Resort Fort Myers Beach, Florida