Olive Garden Apple Carmelina
Filling
2 (20 ounce) cans sliced apples, drained
1/2 cup granulated sugar
1/2 teaspoon apple pie spice
1/4 cup brown sugar
1/4 cup all-purpose flour
1/4 teaspoon salt
Topping
3/4 cup all-purpose flour
1/4 teaspoon salt
1/2 cup brown sugar
1/4 cup granulated sugar
5 tablespoons butter, softened
Filling: Mix apples, sugar, apple pie spice, brown sugar, flour and
salt together; stir well. Pour into a lightly buttered 8-inch square
baking dish.
Topping: Mix the flour, salt and sugars and blend well. Add and work
in the softened butter to the topping ingredients. Mixture should
look like coarse meal. Sprinkle over apples and place in a preheated
oven at 350 degrees F for 30 to 35 minutes.
Serve topped with your favorite vanilla ice cream and a drizzle of
caramel sauce. |