Pumpkin Dump �Cake� Mix together:
1-16 oz. can pumpkin
1-12 oz. can evaporated milk
3 eggs
1 1/2 cups sugar
2-4 tsp. pumpkin pie spice (depending on your taste)
1/2 tsp. salt Pour into a 9x13 pan.
Sprinkle with 1 box yellow or spice cake mix, dry.
Drizzle with 1 cup melted margarine.
Bake 45 minutes at 350� F., then sprinkle 1/2 cup chopped pecans
over it and bake 10-15 minutes more.
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