Fourth of July Pie

8 oz. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1/3 c. concentrated lemon juice
1 tsp. vanilla extract
1/2 to 1 c. strawberries
1/4 c. concentrated lemon juice
blueberries
banana

In large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk. Beat until smooth. Stir in 1/3 cup lemon concentrate and vanilla extract. Pour mixture into baked pie shell.

Chill at least 3 hours.

Slice strawberries lengthwise. Arrange "fallen domino" style in 1 ring around outer edge of pie. For next ring, add a single row of fresh (or frozen, thawed and drained) blueberries.

Slice a banana into 1/4 cup of lemon concentrate and drain.

Place banana slices as next ring. Add another ring of blueberries, then a little "mound" of sliced strawberries in the center.