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Pumpkin Cake

1 box yellow cake mix
1/2 C. oil
1/4 C. water
4 eggs
1 C. pumpkin
1 t. cinnamon
1 t. nutmeg
1/2 C. sugar

Mix together and bake in a tube pan at 350� F. for 1 hour or until done. Remove form pan and cool.

1 C. brown sugar
1/2 C. white sugar
2 T. flour
1 C. milk
2 T. butter
1/2 C. pecans or walnuts
1 C. flaked coconut
1 t. vanilla

Combine first 4 ingredients. Cook over medium heat, stirring constantly until thickened. (225�F. on a candy thermometer) Add butter, stir until melted. Stir in nuts, coconut and vanilla. When cool, frost cake.

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