Blackberry Milkshake
2 ice cubes
1 cup blackberries
2 tablespoons sugar
4 scoops vanilla ice cream
1/2 cup milk
Place the ice cubes in a blender or food processor and process to
crush. Set aside 4 of the blackberries and add the remaining berries
to the blender or food processor along with the sugar. Puree until
smooth.
Add the ice cream and milk, and process until
smooth or to the desired consistency. Pour into 2 tall glasses and
garnish with the reserved berries.
Serve immediately.
Serves 2. |