Razzle Dazzle Recipes - Ice Cream Recipes
Maple Pecan Ice Cream Recipe
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Maple Pecan Ice Cream

1/2 cup maple syrup
4 egg yolks
1 1/2 teaspoons vanilla
1 1/2 cups cream
1/2 cup pecans, chopped

Warm syrup and slowly pour over egg yolks, whisk well. (Don't cook the eggs, add a small amount of syrup at a time.)

Cool, add salt, vanilla and whipped cream.

Beat thoroughly and freeze according to directions of ice cream maker.

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