New Year's Recipes from Razzle Dazzle Recipes
Stuffed Broccoli with Prawn Colloid Recipe

 

Stuffed Broccoli with Prawn Colloid
"Hua Kai Fu Gui"
Flowers Bloom, with Wealth and Good Fortune Bursting Forth!
 
1 head Broccoli
190 g Prawns
1 Tbsp Minced Carrot

SEASONING:
1/3 tsp Salt
1/2 tsp White Pepper
1/2 tsp Sesame Oil
2 tsp Cornflour

GRAVY:
3/4 cup Chicken Stock
1/3 tsp Salt
1/3 tsp White Pepper
1 tsp Cornflour

Shell and devein the prawns and dry with paper towels.

Pound them with the back of a chopper (cleaver), add seasoning and whip into a colloid.

Cut the broccoli into small pieces. Parboil the broccoli with water, 1 tsp salt and corn/peanut oil.

Stuff the prawn colloid on each broccoli and sprinkle some minced carrot on each broccoli. Steam until cooked.

Bring the gravy ingredients to a boil and pour it over the stuffed broccoli before serving.

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