Chocolate Praline Cake
1 stick butter
1 1/2 c. brown sugar
1/2 c. whipping cream
1/3 cup nuts
3/4 cup coconut (optional)
Strawberries
Cool Whip
1 pkg. Devils Food Cake mix- prepared
Mix cake according to directions. Melt butter in 12" Family Skillet. Stir in
brown sugar and whipping cream. Sprinkle with chopped nuts and coconut.
Pour cake mix over brown sugar mixture. Bake at 350 degrees in covered skillet
for 35-40 minutes.
Cool slightly and turn onto platter or Classic Round Stone. Make strawberry fan
with Egg Slicer and decorate with Cool Whip in Easy Accent Decorator. |